A vibrant green tea powder traditionally whisked in Japanese tea ceremonies, matcha is rich in antioxidants and offers a smooth, umami flavour with a gentle energy boost. Enjoy it hot, iced, or blended into lattes and smoothies.
Steeping Instructions:
1/2 tsp sifted matcha + 2 oz hot water (80°C / 176°F)
Whisk until frothy. Add more water or milk to taste.