Peach Apricot

Juicy and smooth, this vibrant black tea blend captures the essence of summer orchards. Ripe peach and sweet apricot mingle with papaya and blackberry leaves for a naturally fruity brew, while calendula and sunflower petals add a golden finish. A delightful choice for breakfast or afternoon sipping.

Ingredients: Black tea, papaya, blackberry leaves, apricot, peach, calendula, sunflower
Caffeine Level: 🌿🌿 Medium
Steeping Instructions: 1 tsp | 6 oz | 3–5 min | 100°C (212°F)

🍵 Hot Tea Recipe: Brew as directed, then stir in a spoonful of honey and a few dried apricot pieces. Let steep together for 2 extra minutes for a dessert-like twist.

🥤 Iced Tea Recipe: Cold brew overnight in the fridge. Serve over ice with fresh peach slices and a splash of sparkling water for a refreshing fruit fizz.